RESTAURANCE, PIZZERIE, BAR

DA°EL°DA slow restaurant

In our restaurant you will taste the dishes of memory; you will find the original gnocco boom (a special food our grandparents learned in Czech Republic during the first World War), gnocchi with wild erbs, potato polenta, deer chop with cranberries and dark chocolate, pork's shin coked in oven and served with home made pears and apple pickles, following the seasons you will find also tortilla filled with ricotta cheese and wild mint, soup with emmer and nettles and many other delicious things...

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cosa fare